Contact Us
Call Us Contact Us

Hot-Holding Delivery Platforms

Thermodyne hot-holding delivery platforms, specifically built for your kitchen

What does the Thermodyne Precision Delivery Platform provide to your kitchen?

By incorporating a Thermodyne unit into your kitchen provides a number of benefits to maximising the efficiency of your operation, and the quality of your food. By loading the Thermodyne pre-service, or in readiness for peak delivery times, allows you to have the right amount of food ready to go whenever you need it. Thermodyne’s patented precision temperature technology (which has a temperature tolerance of 5% enables you to be able to guarantee the quality of your food at any time of day, whatever the demand.

  • Buy/Purchase Outright

    You can purchase outright with your own capital

  • Finance Available

    We can arrange finance, so you can keep your capital

  • Warranty

    12 months on all equipment, extended warranty available

  • Customer Brief

    We review your brief to ensure high quality food delivery is achieved

  • Operational Review

    We assess your timings, volume requirements, kitchen flow and deliverables

  • Bespoke Design

    Our design team can visualise the bespoke design to help meet your specific needs

Thermodyne at the Centre of our Platforms

The Thermodyne unit is at the centre of all of our delivery platform modules. We can bespoke design each module to specifically meet your operational requirements with the help of our in field design team, whilst our chef can support food testing and menu design to ensure that you meet your specific food quality standards. Our precision temperature platforms can be integrated into existing or new kitchen across all sectors of the hospitality industry.

The flexibility of the Thermodyne unit means that multiple food types can be held in a single unit at the same time. With the right platform design, your restaurant can manage single or multiple delivery companies at the same time, maximising critical service times.

Designing the Complete Precision Temperature Delivery Platform

Thermodyne delivery platforms provide flexible solutions for many varying operations. Whether it’s providing on-time service for your busy restaurant, a pass section where access is needed on one, or both sides of the Thermodyne, or an online delivery solution to meet today’s changing food marketplace, Thermodyne is at the centre of your kitchen. When space is at a premium, a bespoke platform delivering all of your food may be the answer.

  • On-site Review

    We can help assess your exact requirements

  • Project Delivery

    We follow the whole project through to completion

  • Handover & Training

    We ensure your needs are met and your team trained

  • Kitchen Equipment Supply

    We can source kitchen equipment to complete your delivery platform

  • Aftercare & Maintenance

    Thermodyne engineers look after your maintenance needs. A dedicated number with personal service

  • Chef Support

    Thermodyne chefs support throughout the process. Food testing, menu creation and future development

Facilitating your success

We appreciate that Foodies need to talk to Foodies. Our approach is to facilitate your success through hands on support, ensuring you deliver the very best food experience possible. Our Thermodyne chef can either work in-house with your team on the cook line, or in one of our development kitchens in the Midlands or just outside of London, to provide a cooking and or hot-holding process that fits perfectly with your needs.

Precision temperature Delivery Platform – How we make it happen

Whether you’re looking for a single or multiple Thermodyne unit to support your kitchen, or a bespoke delivery platform designed to meet the needs of a new or existing operation, we have a team of chefs and designers to help you create the perfect solution. From concept to installation, we can provide a turn-key project delivery team that ensures that your modular designs convert into a fully functional kitchen.

  • Total Ownership

    From brief to handover, we take care of everything

  • Online Support

    We are always there to answer your design, and food, queries.

  • How To Video's

    We have library of digital video's that can help you get the most out of your new Thermodyne

View

 

Module 1

 

  • Your food sits above he plating area to maximise space for wrapping and boxing, the bagged food goes to a heating side gantry with heat from above and below, can be used for singular and multiple delivery companies.

View

 

Module 2

 

  • Our simplest basic entry delivery platform, food spaced a heated gantry to collect the orders from

View

 

Module 3

 

  • Designed to  accommodate multiple delivery companies, space is available for your food, delivery boxes, utensils and bags/wrapping, we can add more heated shelves, different shelf heights, pull put ambient draws.

View

 

Module 4

 

  • Designed for high volume multi delivery companies, 3 keys steps, food, box/bag/heated pick up.

The Benefits of Thermodyne to Your Kitchen

Speed of Service
No matter what the time of day, no matter how service levels fluctuate, Thermodyne allows you to have quality food, ready to go at any time.
Higher Yield / Less Waste
Thermodyne’s gentle conduction heating preserves nutrients and moisture, reducing shrinkage. Tests have shown that compared to convection cooking, you can save 10-15% of the yield of your food.
High Quality Food
Thermodyne allows you to hot-hold your food for extended periods of time with no deterioration of quality. The food that you produce at the end of service is as good as the first plate that you deliver.
Ease of Use
The majority of the Thermodyne units use a conventional 3-pin, 13amp plug, so are truly “plug and play”. This in itself makes it a highly energy efficient unit, with energy costs as little as £1 per day.
Food Safety
The Thermodyne units conduction heating process ensures that there are no dramatic changes in temperature across your held food, with or without doors. In addition, as there is no re-circulating hot air flavour crossover is eliminated.
Future Proof
With the hospitality and restaurant world changing at a fast pace, the flexibility and adaptability of Thermodyne ensures that you will always deliver quality food products, on-time. Thermodyne provides precision hot-holding and cooking for every occasion.

People we work with

Request a callback

Your name
Your phone number
Your e-mail